Sushi Kiyohara Menu

Sushi Kiyohara’s menu leaves a refined, distinctly Osaka impression, balancing classic sushi craftsmanship with seasonal seafood and comforting cooked dishes. The highlights move from rich, indulgent bites like Fatty Tuna and Shrimp Roll, Fatty Tuna Seaweed Roll, Sea Urchin Sushi Salmon Roe Sushi, 鮨 中トロ イクラ 松茸, and 우나기 스시 to elegant raw selections such as Assorted Sashimi, Assorted Octopus, トラフグ てっさ, あじ, こはだ と かんぴょう巻, and 金目鯛 あなご うなぎ. The menu also shows depth beyond sushi, with ocean-forward specialties like 牡蠣, Simmered Abalone, 鯛のあら煮, セコガニ, あん肝, 赤だし, and 松茸土びんむし adding warmth, texture, and seasonal character. Drinks such as 생맥주 사진거품요청 and 日本酒 勝駒 round out the experience, making the meal feel carefully matched to both seafood freshness and relaxed dining pleasure.